A remarkable blend of premium Arabica and Robusta beans, roasted to fully develop a distinctive flavour and aroma. The finest cane sugar rounds off this strong black coffee.
- Kopi’ is Malay for coffee while ‘O’ is Hokkien for black
- A special roasting method with sugar and margarine is used to create its unique flavour
- Traditionally, Robusta beans are used in making Kopi O due to its affordability. Gold Kili uses a blend of Robusta and Arabica for a strong, fragrant aroma
- Brand: Goldkili
- Product Type: Coffee Bag
- No. of Sachets: 30
- Net Weight: 12.24 kg
- Country of Origin: Singapore, Malaysia