Jaya Mata

厨具

Kitchen Utensils

Peralatan Dapur

Perkakas Dapur

เครื่องใช้ในครัว

kitchen-utensils

制造业

Manufacturing

manufacturing

Manufaktur

Pembuatan

การผลิต

F & B Supplies

f & b supplies

เอฟ แอนด์ บี ซัพพลาย

f-b-supplies

Chinese chef's knife is frequently incorrectly referred to as a "cleaver", due to its similar rectangular shape. However Chinese chef knives are much thinner and lighter in weight. These knives are intended more like general-purpose kitchen knives, and are mostly used to slice boneless meats, chop, slice, dice, or mince vegetables; while also serving as a spatula to carry prepared ingredients to the wok. The thin blade makes it unsuitable for chopping any bones.

Dimension           : L 308mm x W 95mm x H 34mm

Blade                  : L 8"  ♦   L 200mm x W 88mm

Material              : 8 Cr 13 MoV Stainless Steel

•  Dedicated on high-end stainless steel cutting tools.

•  High hardness & toughness, persistent sharp and durable. 

•  Non-stick design - prevent ingredients from sticking.

•  Wooden handle - Provide good grip, stable and non-slip, enhance the efficiency of the knife handling.

•  Knife stamped from one piece of steel, providing high resistant and highest stability.

•  Ideal for home, hawker and restaurant use.

1. For better performance of the product, it is recommended to wash and dry it very carefully before storing. 

2. To increase the life span of the knife, do not use it on glass or ceramic worktop.

3. For safety, do not take it by hand when knife drop down.

Products Description:Chinese chef&#x27;s knife is frequently incorrectly referred to as a &quot;cleaver&quot;, due to its similar rectangular shape. However Chinese chef knives are much thinner and lighter in weight. These knives are intended more like general-purpose kitchen knives, and are mostly used to slice boneless meats, chop, slice, dice, or mince vegetables; while also serving as a spatula to carry prepared ingredients to the wok. The thin blade makes it unsuitable for chopping any bones.Dimension : L 308mm x W 95mm x H 34mmBlade : L 8&quot; ♦ L 200mm x W 88mmBlade Thickness : 2mmWeight : 300gMaterial : 8 Cr 13 MoV Stainless SteelHandle : Wooden • Knife type: Slicer• Use for slicing and fine cut.• Dedicated on high-end stainless steel cutting tools.• High hardness &amp; toughness, persistent sharp and durable. • Non-stick design - prevent ingredients from sticking.• Wooden handle - Provide good grip, stable and non-slip, enhance the efficiency of the knife handling.• Knife stamped from one piece of steel, providing high resistant and highest stability.• Ideal for home, hawker and restaurant use. Caution:1. For better performance of the product, it is recommended to wash and dry it very carefully before storing. 2. To increase the life span of the knife, do not use it on glass or ceramic worktop.3. For safety, do not take it by hand when knife drop down.4. Do not test the sharpness by finger.5. Keep out of reach of children.

Products Description:
Chinese chef's knife is frequently incorrectly referred to as a "cleaver", due to its similar rectangular shape. However Chinese chef knives are much thinner and lighter in weight. These knives are intended more like general-purpose kitchen knives, and are mostly used to slice boneless meats, chop, slice, dice, or mince vegetables; while also serving as a spatula to carry prepared ingredients to the wok. The thin blade makes it unsuitable for chopping any bones.
Dimension : L 308mm x W 95mm x H 34mm
Blade : L 8" ♦ L 200mm x W 88mm
Blade Thickness : 2mm
Weight : 300g
Material : 8 Cr 13 MoV Stainless Steel
Handle : Wooden

• Knife type: Slicer
• Use for slicing and fine cut.
• Dedicated on high-end stainless steel cutting tools.
• High hardness &amp; toughness, persistent sharp and durable.&nbsp;
• Non-stick design - prevent ingredients from sticking.
• Wooden handle - Provide good grip, stable and non-slip, enhance the efficiency of the knife handling.
• Knife stamped from one piece of steel, providing high resistant and highest stability.
• Ideal for home, hawker and restaurant use.

Caution:
1. For better performance of the product, it is recommended to wash and dry it very carefully before storing.&nbsp;
2. To increase the life span of the knife, do not use it on glass or ceramic worktop.
3. For safety, do not take it by hand when knife drop down.
4. Do not test the sharpness by finger.
5. Keep out of reach of children.

Merek:	Jaya Mata
Model:	JM8

Unit	Diskon	Harga Satuan
1 ~ 5	-	Rp 304.742
6++	10% OFF	Rp 274.268